Vacuum Sealer Roll Collection with Built-In Cutter, BPA-Free PA+PE Material and 100- or 150-Foot Lengths – Syntus
Vacuum Sealer Roll Collection with Built-In Cutter, BPA-Free PA+PE Material and 100- or 150-Foot Lengths – Syntus
Vacuum sealer rolls let cooks cut each bag to the food portion instead of working with a fixed precut size. Syntus packages BPA-free PA+PE roll material in a dispenser with a mountable cutter for straight custom cuts and tidy storage between uses.
Selections include 8- or 11-inch widths in 100- or 150-foot configurations, including single, paired and mixed-width packs. The documented 11 x 150-foot roll has a 3.15-mil smooth side and 6.7-mil embossed side, works with major vacuum sealer brands and is rated from -4°F to 212°F.
Specifications
- Brand: Syntus
- Model: VSR150L-N for the documented selection
- Product: Custom-length vacuum sealer rolls
- Size choices: 11 x 150 ft, two 11 x 150 ft rolls, 8 x 150 ft or mixed 11 x 100 ft and 8 x 100 ft
- Documented selection: 11 in x 150 ft
- Material: PA+PE
- Material claim: BPA free
- Documented smooth side: 3.15 mil
- Documented textured side: 6.7 mil
- Channel pattern: Single-side embossed dots
- Temperature range: -4°F to 212°F
- Uses listed: Freezer, microwave and sous vide
- Sealer compatibility: Major vacuum sealer brands
- Included feature: Box-mounted cutter
- Bag sizing: Cut to custom length
- Color: Clear
- Reusability listed: Disposable
Frequently Asked Questions
How are custom bag lengths cut?
Mount the supplied cutter on the dispenser box, pull out the needed roll length and slide the cutter for a straight cut.
Which widths and lengths are available?
The selector includes 8- or 11-inch widths in 100- or 150-foot single, double or mixed configurations.
What thickness applies to the documented roll?
The 11 x 150-foot selection lists a 3.15-mil smooth side and a 6.7-mil textured side.
Can the roll material be used for sous vide?
Yes. The documented PA+PE roll is listed for sous vide, freezer and microwave use across a -4°F to 212°F range.